Soup

…one of the fundamental principles of the macrobiotic way of eating is to start the meal with a bowl of soup… 

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Lois Jackson
Gomasio

Dry-roast the sea salt for a short time in a stainless steel pan over medium heat. This releases any moisture or chlorine in the salt. The salt will be shiny when it is done. Then grind the salt into a fine powder using a suribachi or mortar.

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Lois JacksonRecipes